I would like to enter this into the following challenges:
Daring Cardmakers - Someone or Something you love
ATSM #377 Make your Mark
notjustcards - Anything Goes
ikesworld - N for Nice
I also have a little recipe to share with you for Italian-style Pork Chops.
Firstly, heat 1 tbsp olive oil in a large frying pan/skillet. Add the pork chops in a single layer and fry for 5 minutes, until browned. Remove from the pan.
Add the zest of one lemon and 150ml Chicken stock to the pan and allow to simmer for 10 minutes.